CBSE

CONTENTS:

SECTION-A-:-SURFACE CHEMISTRY

SECTION-B-:-CHEMICAL KINETICS

SECTION-C-:-THERMOCHEMISTRY

SECTION-D-:-ELECTROCHEMISTRY

SECTION-E-:-CHROMATOGRAPHY

SECTION-F-:-PREPARATION OF INORGANIC COMPOUNDS

SECTION-G-:-PREPARATION OF ORGANIC COMPOUNDS

SECTION-H-:-TESTS OF FUNCTIONAL GROUPS PRESENT IN ORGANIC COMPOUNDS

SECTION-I-:-STUDY OF CARBOHYDRATES,FATS AND PROTEINS IN PURE FORM  AND DETECTION OF THEIR PRESENCE IN THE GIVEN FOODSTUFFS