CBSE
CONTENTS:
SECTION-A-:-SURFACE CHEMISTRY
SECTION-B-:-CHEMICAL KINETICS
SECTION-C-:-THERMOCHEMISTRY
SECTION-D-:-ELECTROCHEMISTRY
SECTION-E-:-CHROMATOGRAPHY
SECTION-F-:-PREPARATION OF INORGANIC COMPOUNDS
SECTION-G-:-PREPARATION OF ORGANIC COMPOUNDS
SECTION-H-:-TESTS OF FUNCTIONAL GROUPS PRESENT IN ORGANIC COMPOUNDS
SECTION-I-:-STUDY OF CARBOHYDRATES,FATS AND PROTEINS IN PURE FORM AND DETECTION OF THEIR PRESENCE IN THE GIVEN FOODSTUFFS